Stuffed Burrata

Creamy burrata stuffed with different flavours and served with a fresh baked jumbo grissino. • Fresh basil pesto • White truffle & ricotta • Tomato, red pepper & chilli

Crispy Fried Potato Gnocchi

Served with red pepper tapenade.

Parmesan Crusted Artichoke Hearts

Served with a white truffle dipper.

Antipasti Pilgrims

A delicious platter of Italian produce inspired by Thom and James’ original Pizza Pilgrimage through Italy (Serves 2). • 24 Month Prosciutto di Parma • Mortadella • Napoli salami • British nduja • Garlic & herb olives • Mozzarella di Bufala DOP with white truffle • Parmesan chunks drizzled with honey • Marinated artichoke hearts • Fresh baked jumbo grissino • Sweet poponcini & pickled peppers

Deef Fried Double Fermented Pizza Dough Balls

Served with Wagyu beef salami & fresh ricotta.

Tear & Share Mozzarella Garlic Bread

Using our 48 hour pizza dough, baked with fresh garlic, olive oil and parsley.

Kale Caeser Salad

Using seasonal and organic kale, which has a low water and carbon footprint - AKA good for you and the planet! Tossed with our house Caesar dressing and finished with grated Parmesan.

Margherita

The classic. Fior di latte mozzarella, tomato, basil & olive oil. AKA The Beatles of Pizza - where it all began.

Buffalo Margherita

Our Margherita upgraded to the creamy king of cheeses - buffalo mozzarella

Nduja

As delicious as it is hard to say - “En-do-ya”, an Italian spicy sausage that melts onto our Margherita.

Pepperoni & Spicy Honey

Honey on a pizza? Just trust us. The perfect pepperoni for maximum smoky meatiness & “cupping” on our classic Margherita and topped with chilli infused honey. (Also available as Halal)

Puttanesca

One of the great pasta dishes... but pizza. Anchovies, olives, capers, chilli & garlic

Smoky Aubergine Parmesan

Aubergines roasted in our ovens, layered on the pizza with tomato, mozzarella, basil, olive oil and lots of Parmesan!

The 8-Cheese

Twice as good as a 4 cheese: ricotta, British fior di latte mozzarella, Grana Padano, gorgonzola, provola, Parmesan & buffalo mozzarella, finished with a burratina & sweet chilli jam. Cheese dreams

Salsiccia E Friarielli

Roasted Italian sausage and wild broccoletti on an olive oil base with smoked mozzarella, Parmesan & fresh chilli. A pizza salute to old-school Naples.

Wild Mushroom, Truffle & Burrata

A selection of pan-fried Italian wild mushrooms with garlic, served on a truffle ricotta base with British fior di latte mozzarella, Parmesan shavings and basil. Finished with white truffle oil from Alba and a truffle-stuffed burrata.

Smoked Salmon Pizza

A white pizza baked with an everything bagel seed crust, then topped with H. Forman & Son ‘London Cure’ smoked salmon , whipped mascarpone, sliced red onions, capers and fresh dill.

UK Wagyu Beef Salami, Bufala DOP and Poponcini Peppers

Melt-in-the-mouth Wagyu beef salami on our classic Margherita alongside creamy buffalo mozzarella and pickled peppers.

Margherita (Vg)

The Neapolitan classic, with our own homemade vegan cashew based ‘Notzarella’, tomato, basil and olive oil.

Pizza' & Love (vg)

A vegan celebration of Italian veggies. A tomato base with wild broccoli, mushrooms, olives, sliced red onions, artichoke hearts. Finished with vegan basil pesto.

Ve-Du-Ya (Vg)

A Pizza Pilgrims favourite - now available with our house-made vegan ‘Notzarella’ and knock-your- socks-off vegan nduja.

Pesto . Nduja . White Truffle

2 (each)

Pilgrims House

Locanda Trebbiano

Pinot Grigio Venezia DOC - Le Contesse

Ilauri Avalos Pecorino

Bottle Only

Gavi di Gavi Viste del lemme

Bottle Only

Tenuta Corte Giacobbe Runcata Soave Superiore DOCG

Bottle Only

Pilgrims House

Sangiovese Locanda De Luca

Bajo Montepulciano d'Abruzzo

Gran bruno, Castello di Rada "Super Tuscan"

Bottle only

Valpolicella Fidora

Bottle Only

Le Tobele Amarone

Bottle only

San Morelli Rose

Miraly Dal Cero

Pilgrims Fizz

Franciacorta La Valle

Pink Prosecco Porta Leone

Bolney Estate Bolney Bubbly Sparkling

Bottle only

Pizzaiolo Pils (4.8%)

Hetcat IPA (4.6%)

3.65/6.5

Guest Beer: Squashed

Pilgrims Spritz

Aperol Spritz

Seasonal Spritz: Mulled Wine Spritz

Tony's Chocolonely Pizza Ring

We start with a ring of our pizza dough, stuff it with Tony’s Chocolonely milk hazelnut chocolate, and bake it in our oven. Topped off with a scoop of vanilla ice cream and finished with icing sugar.

Tonymisu

Our house tiramisu loaded with Tony’s Chocolonely dark chocolate, served with a traditional Neapolitan moka pot of espresso for you to pour over it.

Honeyed Strawberry, Pistachio & Rosewater Ice Cream Sundae

Strawberries macerated with honey and rosewater, layered with Italian sponge cake, vanilla ice cream, crushed pistachios and topped with a caramel waffle.

Affogato

Vanilla ice cream by Ice Cream Union with a strong shot of espresso to pour over the top.

Mini Ice cream Sandwich

Strawberry ice cream sandwiched between two of Naples favourite biscuits and rolled in sprinkles.

Ice cold Pococello

Our very own limoncello made in collaboration with Salvatore, the lemon farmer in Amalfi and Chase Distillery in Herefordshire. A trip to Amalfi in a frosted shot glass.

Negroni

Campari, East London gin, Martini Rosso, orange.

Ferrero Rocher Espresso Martini

A classic espresso martini with hazelnut liquor, served with a Ferrero Rocher chocolate.

Fevertree G&T

East London gin, Fevertree tonic, ice, lemon.

White Peach and English Breakfast

Elderflower & Earl Grey

San Pellegrino Sparkling (500ml)

Acqua Panna Still Water (500ml)

San Pellegrino

Limonata/Aranciata

Coke/ Diet Coke/ Coke Zero (330ml)

Orange/ Apple Juice (250ml)