32-34 Buckingham Palace Road
London, SW1W 0QP
Mon – Wed: 11:30 – 22:00
Thurs - Fri: 11:30 - 23:00
Sat: 11:30 - 22:30
Sun: 11:30 – 21:30
Victoria (0.2 miles)
Our Very Own Pizza Palace!
A stones throw from Victoria station and the Nova complex, join us for a pizza in our little slice of Italy!
In 2011 we began a pilgrimage in search of the best pizza in Italy. Since our return, we’ve spent every day trying to create our own perfect pizza. The pizza you’ll eat today has a double fermented dough topped with the finest ingredients we can get our hands on and baked at 500 ̊C to give a light, chewy and charred crust. Just like in Naples.
Tomato, garlic, oregano, basil & olive oil. (No cheese - still delicious)
Tomato, fior di latte mozzarella, Parmesan, basil & olive oil.
Our Margherita with buffalo mozzarella DOP from Campania.
Roasted aubergine, baby plum tomatoes, Parmesan shavings, tomato, fior di latte, basil & olive oil.
Napoli salami & sweet peppers
Neapolitan black pepper salami, sweet peppers, tomato, fior di latte, Parmesan, basil, fresh chilli & olive oil.
Salsiccia e friarielli
A white pizza with roasted italian sausage, wild broccoli, fior di latte, Parmesan, basil, fresh chilli & olive oil.
Nduja spicy sausage from Calabria, tomato, fior di latte, Parmesan, basil & olive oil.
Oven roast mushroom & truffle
White pizza with oven roasted chestnut mushrooms, fior di latte, Parmesan, fresh garlic & white truffle oil from Alba.
Smoked anchovies, black olives, capers, tomato, fior di latte, Parmesan, basil & olive oil.
Double pepperoni & spicy honey
Two kinds of pepperoni, tomato, fior di latte, Parmesan, basil, olive oil and topped with spicy honey.
Basil pesto, yellow datterini tomato & burrata
A pesto base with sweet yellow datterini tomatoes, fior di latte mozzarella, basil, olive oil & topped with a fresh burrata added after cooking.
Ask your waiter about any other toppings that take your fancy.
Double fior di latte mozzarella
Switch up to buffalo mozzarella
Sides to keep your pizza company.
Deep fried Italian mac‘n’cheese balls
Tomato ragù arancini
Deep fried artichoke hearts
Burrata from Puglia with fire roasted peppers
Garlic “Bread Zeppelin”
Baked aubergine parmigiana
Rocket, Parmesan & balsamic salad
The crust is the best part of our pizzas so we made little pots of summin’ summin’ to dip them in.
Pesto aioli / Nduja
Nutella Pizza Ring
A ring of pizza dough, stuffed with Nutella and salted ricotta and baked in the oven. Topped with a scoop of vanilla ice cream.
Salted Caramel Tiramisu
Our take on an Italian classic.
Ice Cream (2 scoops of vanilla or chocolate, topped with:)
Salted caramel + Amarena Sour Cherries + Nutella OR Olive Oil & Sea Salt
£4 / £1 each / £0.5
A ball of vanilla ice cream with Kimbo Neapolitan espresso (£6) Pococello Limoncello or Disarrono (£6)
All wines supplied by Milton Sandford Wines
Pilgrim Red & White
175ml / 500ml
£5 / £14
Fizz (175ml / bottle)
Pilgrims Fizz - Millesimato / Pinot Rosato (Pink Fizz) / Prosecco Perla DOC Treviso
£6.25 & £24.5 / £7 & £28 / £8 & 30
Snazzy White (175ml/bottle)
Locanda Trebbiano / Pinot Grigio Guiseppe & Luigi / Percorino Ilauri Avalos
£6 & £23 / £7 & £26 / £8 & £30
Snazzy Red (175ml/bottle)
Njiro, Nero D’Avola Tola / Montepulciano Ilauri Bajo / GranBruno Castello di Radda
£6 & £23 / £7 & £26 / £8 & £30
Snazzy Pink (175ml/bottle)
Miraly Dal Cero, Tuscany
Birra Moretti on Tap
Birra Moretti Zero
Italian Craft (330ml)
Birra Del Bogo Reale (6.4%) / Birra Del Borda Duchessa (5.8%)
London Craft (330ml)
Brixton Atlantic APA (5.4%) / Brixton Reliance (4.2%)
Our signature cocktail. Pococello limoncello, prosecco, elderflower, lemon, soda
Aperol, prosecco, soda, orange, olive
Campari, ELLC gin, Martini Rosso, Orange
East London Liquor Co gin/ Chase GB gin
£6.5 / £7.5
Our own Pococello limoncello, Fevertree tonic, lemon
Lola’s Cherry Cola
Disaronno, Amarena sour cherries, Prosecco, soda, lemon
Everleaf spirit (0.0%), tonic, ice, orange
Pago Orange /Apple Juice
Diet Coke/Coke Zero/ Appletiser
Homemade Shaken Iced Tea
Earl Grey & Elderflower / Peach & Lemon
Exclusively by Square Root, using Amalfi lemons from our limoncello. Zero Waste.
San Pellegrino Sparkling water
XL Nocellara Olives
The best we’ve found from Sicily.
A post pizza liquore hit to send you on your way.
Fernet Branca Amaro
Proper Neapolitan espresso that packs punch from our friends at The Kimbo Roastery in Naples..
Served with an almond biscotti
Espresso with a teaspoon of Nutella (served with an almond biscotti)
After the Government announcement, this pizzeria is currently open for deliveroo only.
Pizza and Love x