82 Lower Marsh
Waterloo, London, SE1 7AB
Mon - Sat: 12:00pm -11:00pm
Sunday: 12:00pm - 9:00pm
The Italian Flag... as a Pizzeria!
Paying homage to both the Italian flag and Pizza Pilgrims through the years; our Waterloo pizzeria brings you a 3 shop front pizzeria - with the interiors to match!
In 2011 we began a pilgrimage in search of the best pizza in Italy. Since our return, we’ve spent every day trying to create our own perfect pizza. The pizza you’ll eat today has a double fermented dough topped with the finest ingredients we can get our hands on and baked at 500 ̊C to give a light, chewy and charred crust. Just like in Naples.
The classic. Mozzarella fior di latte, tomato, Parmesan, basil & olive oil. (922 kcal)
Our Margherita upgraded to the creamy king of cheeses - Buffalo mozzarella. (967 kcal)
As delicious as it is hard to say - “En-do-ya” is a spicy sausage from Calabria that melts onto our Margherita. One for the meat loving, chilli heads. (1106 kcal)
Double Pepperoni & Spicy Honey
Honey on a pizza? Just trust us. 2 varieties of pepperoni for maximum smokey meatiness and “cupping” on our classic margherita topped with a chilli infused honey. It just works. (1241 kcal)
One of the great pasta dishes... but pizza. Tomatos with anchovies, olives, capers, chilli & garlic. Topped with mozzarella and basil.(980 kcal)
Mushroom & Truffle
A truffle ricotta base, loaded with chestnut mushrooms, fior di latte mozzarella and parmesan. Finished with white truffle oil from Alba. (997 kcal)
Salsiccia e Friarielli
Roasted Italian sausage and wild Broccoletti on an olive oil base with smoked mozzarella, Parmesan & Fresh Chilli. A pizza salute to old school Naples.(1155 kcal)
Twice as good as a 4 cheese: ricotta, fior di latte mozzarella, Grana Padano, gorgonzola, provola, parmesan and Buffalo mozzarella, all baked and topped with a Burratina and sweet chilli jam. Cheese dreams.(1091 kcal)
Burrata & Pesto
Our fresh basil pesto base, with mozzarella and sweet datterini tomatoes. Hot out the oven - topped with a cool Burratina! (1189 kcal)
Smokey Aubergine Parm
Aubergines roasted in our ovens, layered on the pizza with tomato, mozzarella, basil, olive oil and lots of parmesan! (991 kcal)
Pizz’ & Love (Vg)
A vegan celebration of Italian veggies. A tomato base with wild broccoli, mushrooms, olives, red onion and artichoke hearts. Finished with vegan basil pesto. (916 kcal)
Vegan Margherita (Vg)
The Neapolitan classic, with our homemade vegan ‘Notzarella’, tomato, basil & olive oil. (818 kcal)
A Pizza Pilgrims favourite – now available with our house made vegan ‘Notzarella’ and knock your socks off vegan nduja. (902 kcal)
Ask your waiter about any other toppings that take your fancy.
Double fior di latte mozzarella
Switch up to buffalo mozzarella
Prosciutto di Parma (131 kcal)/ Pepperoni (144 kcal) / Nduja(184 kcal) / halal pepperoni(149 kcal)
Olives (38 kcal)/ Datterini Tomatoes(8 kcal)
Fresh chill(2 kcal)/garlic (47 kcal)
Sides to keep your pizza company.
Burrata Caprese Salad
Creamy burrata with sweet datterini tomatoes, topped with basil pesto & served with a fresh baked jumbo Grissino.(502 kcal)
Mozzarella Garlic Bread
Our double fermented 48-hour dough baked with fresh garlic, olive oil, sea salt, chopped parsley and fior di latte mozzarella. (552 kcal)
Rocket, Parmesan, Balsamic salad
Peppery Italian rocket leaves with sweet balsamic glaze & aged parmesan shavings.(144 kcal)
Mac & Cheese Balls
Made using a mountain of Italian Grana Padano cheese and mozzarella for the ultimate cheeeeese-pull. Served with a pesto dip.(829 kcal)
Crispy fried Italian artichoke hearts, served with white truffle dip. (787 kcal)
The crust is the best part of our pizzas so we made little pots of summin’ summin’ to dip them in.
Pesto aioli(294 kcal) / Nduja (316 kcal)/ White truffle(318 kcal)
each £1.75, all 3 £4
Everything you’d hope for. Our house tiramisu loaded with Nutella, a splash of Kahlua and served back in the Nutella jar. One for those who love to eat Nutella with a spoon straight from the jar.Serves 2 (365 kcal)
Nutella Pizza Ring
A ring of pizza dough, stuffed with Nutella and salted ricotta and baked in the oven. Topped with a scoop of vanilla ice cream.Serves 2 (537 kcal)
A shot of strong Naples espresso to “drown” a scoop of creamy vanilla gelato. The perfect post pizza pick me up. (143 kcal)
Mini Ice Cream Sandwich
Strawberry ice cream sandwiched between two of Naples favourite chocolate cookies and rolled in sprinkles.(114 kcal)
Ice Cold Pococello
Our very own limoncello made in collaboration with Salvatore, the lemon farmer in Amalfi. A trip to Amalfi in a frosted shot glass.
All wines supplied by Milton Sandford Wines
Pilgrim Red & White
175ml / 500ml
£5.95 / £15.95
Fizz (125ml / bottle)
Pilgrims Fizz - Millesimato / Pink Prosecco
£6.75 & £29 / £8 & 32
Snazzy White (175ml/bottle)
Locanda Trebbiano / Pinot Grigio Guiseppe & Luigi
£6.5 & £26 / £7.5 & £29
Snazzy Red (175ml/bottle)
Njiro, Nero D’Avola Tola / Montepulciano Ilauri Bajo
£6.5 & £26 / £7.5 & £29
Snazzy Pink (175ml/bottle)
San Morelli Rosé / Miraly Dal Cero, Tuscany
£6.75 & £26 / £7.75 & £32
Camden Pale Ale (can)
Beavertown Neckoil IPA (can)
Aperol, Prosecco, soda, orange, olive.
£6.95 / £8.95
Our Pococello limoncello, Tall 8.5 Prosecco, elderflower, soda, lemon, basil.
£6.95 / £8.95
Campari, London gin, Martini Rosso, Orange
London gin & Fevertree tonic. Served with ice and a slice.
Ferrero Rocher Espresso Martini
A classic espresso martini with hazelnut liquor served with a Ferrero Rocher.
Orange(107 kcal) / Apple Juice(100 kcal)
Coca Cola(139 kcal)
Coke Zero(0 kcal)
Iced Teas & Sodas
Shaken Peach Ice Tea (126 kcal) / Amalfi Lemonade (67 kcal)/ Italian Cherry Soda (130 kcal)
San Pellegrino Sparkling Water (0 kcal)
Aqua Panna Still Water (0 kcal)
Garlic & Herb Olives
With a little kick of chilli.(102 kcal)
Italy’s favourite crisps. Imagine NiK-Naks meets Wotsits. (239 kcal)
Proper Neapolitan espresso that packs punch from our friends at The Kimbo Roastery in Naples..
Served with an almond biscotti (40 kcal)
Espresso with a teaspoon of Nutella (served with an almond biscotti) (66 kcal)